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Coctel Lounge - Houston, 77523
Title: Head Chef Positions Available: 1 Zip Code: 77523 Pay: $50,000 Job description/responsibilities: Main Purpose of the Job:...
Sarah Buschlen
Feb 27, 20232 min read


Heights Social - Houston, 77008
Title: Pantry/Prep Cook Positions Available: 1 Zip Code: 77008 Job description/responsibilities: Cold food production on the line. Using...
Sarah Buschlen
Feb 27, 20231 min read


High School Chopped Competition - Feb 2023
On February 17th, 2023, Culinary Institute Lenotre (CIL) hosted a high school chopped competition that brought together local schools...
Sarah Buschlen
Feb 20, 20231 min read


AlBI Houston - 77042
Job Title: Line Cook Full Time Number of Positions Available: 10 Zip code: 77042 Job Description We are looking for young talented cooks...
Sarah Buschlen
Feb 13, 20231 min read


CAFE JUJU - Houston, 77070
Title: Cook/Prep Positions Available: 6 Zip Code: 77002 Pay: $11 an hour Job description: The Food Service Worker will assist the with:...
Sarah Buschlen
Feb 13, 20231 min read


21st Annual “Champagne and Chocolate Gala” benefiting the Gaston LeNotre Scholarship.
This year the Gaston Lenotre Scholarship Foundation hosted its 21st Annual Champagne & Chocolate Gala. The gala, which took place on...
Sarah Buschlen
Feb 9, 20231 min read


IUOE Training & Education Center - Crosby, 77532
Title: Kitchen Worker Positions Available: 1 Pay: $14.50 Zip Code: 77532 Part-Time Shift PM Job description/responsibilities: EMPLOYER...
Sarah Buschlen
Feb 8, 20232 min read


Sleepy’s PoBoys & Oyster Bar - Houston, 77070
Title: Chefs, Bartenders & waitstaff Positions Available: 30 Zip Code: 77070 Full-Time Shift PM Job description/responsibilities: Provide...
Sarah Buschlen
Feb 8, 20231 min read


BRIX Wine Cellars - Houston, 77070
Title: Line Cook Pay: $15hr Positions Available: 3 Zip Code: 77070 Full-Time Shift PM Job description/responsibilities: Brix Cellars is a...
Sarah Buschlen
Jan 31, 20231 min read


Flag Ceremony – January 2023
CIL celebrates diversity with International Student Flag Ceremony At CIL, we believe that diversity is a crucial ingredient in creating a...
Sarah Buschlen
Jan 25, 20231 min read


Hugos - Houston, 77006
Title: Exec Chef Pay: $10hr DOE Positions Available: 2 Zip Code: 77026 Part-Time Shift AM Job description/responsibilities: Line cook,...
Sarah Buschlen
Jan 19, 20231 min read


Jamaica Pon Di Road - Houston, 77088
Title: Chef/Manager Pay: $13-$18hr Positions Available: 2 Zip Code: 77088 Job description/responsibilities: Chef/Manager 3-4 Day work...
Sarah Buschlen
Jan 11, 20231 min read


Houston Methodist Willowbrook - 77070
Job Title: Cook Full Time, 6AM – 6:30PM Number of Positions Available: 2 Zip code: 77070 Pay:$15 Job Description At Houston Methodist,...
Sarah Buschlen
Jan 11, 20233 min read


JCC - Houston, 77096
Position: Assistant Chef Instructor Position (Current or Alumni) Pay: 25 hr. Open Positions: 10 Position: Chef Instructor (Alumni or A...
Sarah Buschlen
Jan 11, 20231 min read


Thistle Draftshop - Spring
Job Title: Cooks Full Time/Part-Time Number of Positions Available: 3 Zip code: 77388 Pay: Negotiable base on skill level Job...
Sarah Buschlen
Jan 9, 20231 min read


Benihana - Conroe
Job Title: Teppan Chef Full Time PM Shifts Number of Positions Available: 15 Zip code: 77304 Pay 15hr Job description/responsibilities:...
Sarah Buschlen
Jan 9, 20232 min read


Aramark - Cynthia Woods Mitchell Pavilion
Job Title: Premium Lead Cook Part-Time PM Shifts Number of Positions Available: 8 Zip code: 77380 Job description/responsibilities:...
Sarah Buschlen
Jan 5, 20231 min read


January 2023 Newsletter
CIL Family, As we go into 2023, it’s a time to reflect on what matters most to you. From dreaming big to refreshing your professional and...
Sarah Buschlen
Jan 3, 20232 min read


128th & 129th Graduation - December 2022
On Friday, December 16th, 2022, Culinary Institute LENOTRE® 128th & 129th graduating classes walked the stage. Graduates of our Baking &...
Sarah Buschlen
Dec 19, 20221 min read


Chocolate Competition Results―December 2022
We are excited to announce the results of our Chocolate Competition contest! Level 5 Baking and Pastry students created advanced...
Sarah Buschlen
Dec 13, 20221 min read
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