As part of our ongoing effort to prepare students for their future careers, Career Services hosted a hands-on professional development workshop on becoming a successful culinarian.
CIL welcomed two industry leaders to discuss essential tools and strategies for resume writing, interviewing skills, and workplace etiquette.
Thank you Bregje Rosewell, Director of Human Resources from the Hyatt Regency, and Chef Mike Kowbel, Regional Chef, and Chef Zach Helm, Head Chef from Joey Uptown.
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