Please send your resume to cilcareers@ciaml.com to be matched.

Title: Baker Zip Code: 77375 Responsibilities: Prepare and bake artisan breads, pastries, and other baked goods from scratch. Follow recipes and production schedules while maintaining consistency and quality. Ensure products meet Levure’s presentation and flavor standards. Maintain a clean, organized, and food-safe work environment. Assist with prep, production planning, and new product development when needed. Work efficiently as part of a collaborative team and support othe

Title: Froster/Baker Zip Code: 77018 Responsibilities: Frosting and Baking our Bundts, Bundlets and Buntinis to standard. Making frosting and cake batter. Inventory control and FIFO procedures. Requirements: Baking and frosting experience Attention to detail for frosting Must work weekends Please send your resume to cilcareers@ciaml.com to be matched.

Please send your resume to cilcareers@ciaml.com to be matched.

Please send your resume to cilcareers@ciaml.com to be matched.

Title: Line Cook Zip Code: 77056 Responsibilities: Maintains an active role in the smoothness and efficiency of retail restaurant operations by producing and / or coordinating the production of food items needed for daily menus and special events Consistently controls daily and weekly inventories Maintains team awareness of inventory cost and profitability through proper use of production, build-to, and / or order sheets Checks in with supervisor for any special preparation n

Kokoro (Downtown) Kitchen position Prep Cook Sushi Chef Handies (Montrose) 2 Prep Cook positions - with the opportunity to train across all stations Handies 3 1 Prep Chef Himari 2 Kitchen positions Aiko 1 San Ban position Please send your resume to cilcareers@ciaml.com to be matched.

Title: Lead Cook Zip Code: 77029 Description: The Lead Cook is responsible for assisting in the daily food production at either Kids Café or Texans Café/535 Catering. This position coordinates meal plans, supervises kitchen operations, and ensures compliance with food preparation standards. The Lead Cook organizes kitchen workflows, assists in managing volunteers and student workers, supports delivery drivers, and ensures the accuracy and quality of all meals prepared. This i

Title: Restaurant Floor Manager Zip Code: 77066 Job Description: Welcome to Quotes in Houston, TX, where every meal is an experience to remember! Our team is looking for a full-time Restaurant Floor Manager to play a crucial role in maintaining the flow of our food service establishment. Would you like to work in a fun environment and oversee a stellar front-of-house team? If so, read on! A day in the life of a Restaurant Floor Manager: This full-time food service position wo

Dr. Arturo Cervantes, DBA MBA Chief Executive Officer / College Director Culinary Institute Lenotre We are proud to share that our Chief Executive Officer, Dr. Arturo Cervantes, has been recognized with a distinguished honor from The University of Texas at El Paso through its Miner Business Impact Awards program. This prestigious recognition celebrates individuals and organizations that demonstrate outstanding leadership, inno

Title: Sous Chef Zip Code: 77380 Job Description: At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our restaurants across the country. There’s plenty of room to grow your career here, surrounded by teammates who support you and leaders who want to see you succeed. Responsibilities: Responsible for delivering excepti

Title: Cook Zip Code: 77002 Responsibilities: Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note

Title: Chef/Cook Job Description: Seeking a skilled and energetic Hibachi Cook to join our team in high volume, fast paced, culinary environment. This role requires strong cooking abilities, multitasking skills, and the ability to deliver an engaging dining experience while maintaining efficiency in bold food. Responsibilities: Prepare and cook variety of hibachi and cajun/asian inspired soul food cuisine on flat grill and stove top Manage multiple orders simultaneously while

Title: Cook 4 Zip Code: 77002 Job Description: Join us for this incredible opportunity to be part of our team as a Culinary Cook 4 Full-Time at Hyatt Regency Houston-Downtown located in Houston, TX. Not only will you be part of a rock-star team, but you’ll get to be part of a company that has been named one of the “100 Best Companies to Work For®" by Fortune and Great Place To Work. Hyatt has earned a spot on this prestigious list for 12 consecutive years, making it one of th

Title: Cake Decorator / Baker & Front of House Associate Please send your resume to cilcareers@ciaml.com to be matched.

Title: Snack bar/steward/Prep Cook 1 Cook 2 Line Supervisor/Jr Sous Zip Code: 77356 Please send your resume to cilcareers@ciaml.com to be matched.

Title : Line Cook Zip Code: 77380 Description/Responsibilities: Understanding/organizing ticket execution effectively as well as the systems used here at Ale&Ivy. Proper food handling/safety practices from top to bottom. (Labels, storage organization, line execution sanitization etc.) Learning our in-house recipes and how to execute them.. Requirements: Prior Work Experience In Food Service, or Education. Food Handlers Certificate and TABC Certified. Teamwork Capability and

Title : Cook Zip Code: 77479 Description: First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll love. With daytime-only hours, our teams enjoy no night shifts—ever—along with competitive benefits and perks. Yes, it’s true. We love our employees more than bacon, and that says a lot. Our team thrives in a fun, fast-paced environment in every one of our restaurants. Responsibilities: As a Cook at First Wat

Title : Lead Cook Zip Code: 77401 Description: We are seeking a dependable and experienced Lead Cook to join our team in a private school setting. This role is responsible for preparing daily meals, supporting kitchen operations, and helping lead the team in a clean, organized, and efficient environment. Be part of a chef-driven school dining program focused on quality, creativity, and a true dining experience. Responsibilities: • Prepare and serve breakfast and lunch daily

Title : Line Cook and Pastry Cook Pastry Chef/Baker Zip Code: 77057 We are a growing French bakery & café in Houston focused on quality, fresh products, and a strong team culture. We are looking for motivated and reliable team members who want to grow with us. Experience with French cuisine or bakery is a plus, but attitude and work ethic are most important. We offer a positive work environment, stable hours, and opportunities for growth within the company. Line Cook and Pas