Title: Research and Development Culinary Chef
Zip: 77084
JOB DESCRIPTION/RESPONSIBILITIES
Work with clients on recipes and procedures
Understand food science, preservatives, lab studies, and shelf life
JOB REQUIREMENTS
Must have Food Science, Culinary, Recipe Development, Client Management, and R&D experiences
Must have the understanding of science behind recipes for shelf life and stabilization of products.
Please send your resume to cilcareers@ciaml.com to be matched.
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