Opportunity for Baking & Pastry Arts students.
Compensation and hours will vary, contact career services!
Responsibilities:
Pastry prep with involvement in areas such as sugar cookie decorating, ice cream making, bread baking, dessert making, and pastry/cookie making.
Mixing dough
Operate and maintain clean equipment
Requirements:
Professional appearance and attitude
Experience working with a sense of urgency to complete tasks, communicating with leadership, attention to detail, ability to maintain a clean work environment, and knowledge of traditional pastry and baking techniques.
Opportunity for permanent job placement dependent of the intern’s performance.
Please note that if you are considering this internship opportunity, you have to contact career services and International Alliances with your resume ready!
Career Services
Jocelyn Tobar
Mike Martinez
International Alliances
Teresa Zabala
Please send your resume to cilcareers@ciaml.com to be matched.