Registration Open - 7th Annual Plated Dessert Competition

The competition is open to

• Baking and Pastry students enrolled in Levels 3, 4, and 5 by the time of registration

• Baking and Pastry students currently in academics who have completed all labs​

• Baking and Pastry students currently enrolled in practicum

• Baking and Pastry Alumni

Please visit this link for more information