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The Westin Galleria & Westin Oaks - Houston


Job Title: Line Cook- Banquets

Number of Positions Available: 1

Shift: AM

City: Houston

Zip code: 77027





Job Description:

  • Prepare ingredients for cooking, including portioning, chopping, and storing food.

  • Wash and peel fresh fruits and vegetables.

  • Weigh, measure, and mix ingredients.

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklists.

  • Prepare cold foods.

  • Operate ovens, stoves, grills, microwaves, and fryers.

  • Test foods to determine if they have been cooked sufficiently.

  • Monitor food quality while preparing food.

  • Set up and break down the workstation.

  • Serve food in proper portions onto proper receptacles.

  • Wash and disinfect the kitchen area, tables, tools, knives, and equipment.

  • Check and ensure the correctness of the temperature of appliances and food.

Job Responsibilities:

  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to the manager; complete safety training and certifications.

  • Ensure uniform and personal appearance are clean and professional; maintain the confidentiality of proprietary information; protect company assets.

  • Speak with others using clear and professional language.

  • Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

  • Ensure adherence to quality expectations and standards.

  • Stand, sit, or walk for an extended period or for an entire work shift.

  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping.

  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

  • Perform other reasonable job duties as requested by Supervisors.


Requirements:

  • Cook Experience. Open to working Flexible shifts.

  • Work Weekends and Holidays

Information: Marriott International is an equal-opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than when they arrived. We recognize that travel can be disruptive to our guests’ well-being, and we’re energized to assist as partners in helping them maintain control and soaring above it all while on the road. Everything we do is designed to help guests be at their best, and they appreciate our supportive attitude, anticipatory service, and extensive knowledge on how to best assist them throughout their stay. We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. If you’re someone who is positive, adaptable, and intuitive, and has a genuine interest in the well-being of others around you, we invite you to discover how at Westin, together we can rise.


Please send your resume to cilcareers@ciaml.com to be matched.

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