Job Title: Sous-Chef
Shift: AM
Number of Positions Available: 4
City: Sugar Land
Zip code: 77478
Job description/responsibilities:
Assists with menu planning, inventory, and management of supplies.
Ensures that food is top quality and that kitchen is in good condition.
Keeps stations clean and complies with food safety standards.
Must be available to serve and accommodate guests of special catering events, meetings, and a variety of pop-up locations.
Requirements:
Food Handler Certification must be up to date
Reliable Transportation
Please send your resume to cilcareers@ciaml.com to be matched.