Title: HR Coordinator
Zip Code: 77024
The Culinary Arts Instructor will lead and instruct students in various activities, including academic assistance and enrichment activities, at a specific assigned school within the designated region.
This is a perfect opportunity for college students.
Supervise, assist, and instruct students in basic enrichment (Culinary arts & crafts, group activities, games, etc.)
Uphold professionalism in dealings with students and program partners including principals, teachers, and parents.
Create a safe environment for learning and playing by using classroom management techniques.
Use a variety of techniques such as inquiry, group discussion, lecture, discovery, etc. to introduce students to new lessons and keep students engaged.
Other duties include helping distribute snacks, taking student attendance, supervising children’s restroom breaks, and helping clean up classrooms after program use.
Ensure meals are distributed to all students in various afterschool activities while adhering to government regulations and local health and safety standards.
Ensure the completion and accuracy of all required documentation for the food program.
At least one year of experience working with youth.
Interest in working with children and contributing to their overall education.
Emotional maturity and stability are necessary for the specialized work involved.
Must be dependable and have transportation to the assigned school. Must be able to work independently without supervision.
Must be able to pass a background check.
Fingerprinting clearance required before beginning work in the program.
Must be at least 18 years of age and authorized to work in the U.S
Please send your resume to email@example.com to be matched.